Asian-style Turkey Burgers with Baked Onion Rings.
Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, asian-style turkey burgers with baked onion rings. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Asian-style Turkey Burgers with Baked Onion Rings is one of the most well liked of current trending meals on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Asian-style Turkey Burgers with Baked Onion Rings is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook asian-style turkey burgers with baked onion rings using 23 ingredients and 6 steps. Here is how you can achieve that.
Ingredients Asian-style Turkey Burgers with Baked Onion Rings:
- Give 1 1/2 pounds ground turkey (white, dark or mixed).
- Provide 1 - red bell pepper medium , finely chopped.
- Prepare 1/4 small head - Napa cabbage , finely shredded.
- Require 4 - scallions (white and light green parts), finely chopped.
- Provide 1 of egg large , lightly beaten.
- Require 3 tbsps for cilantro rinsed, dried, and chopped fresh.
- Require 2 tbsps for soy sauce plus 1 teaspoons.
- Require 1 tsp of sesame oil toasted.
- Prepare of Kosher salt black pepper and freshly milled.
- Give 2 to 3 tbsps of vegetable oil.
- Require 1/4 cup for mayonnaise plus 2 tbsps.
- Give 2 tsps - wasabi prepared.
- You need 6 - hamburger buns ciabatta , toasted if desired, or use rolls instead.
- You need lettuce tomato pickle Leaf , slices, chips.
- Require 1 1/2 cups of cornflakes.
- Require 1/2 cup for breadcrumbs plain dried.
- You need 1 for egg large.
- Provide 1/2 cup - buttermilk low-fat.
- Provide 1/4 cup for all-purpose flour.
- Prepare 1/8 tsp for cayenne pepper.
- Give for salt pepper Coarse and ground.
- Provide 1 quartered sweet onion medium , such as Vidalia, crosswise and broken into rings (discard small center rings).
- Prepare 2 tbsp for olive oil.
Asian-style Turkey Burgers with Baked Onion Rings making process:
- Stir together the turkey, bell pepper, cabbage, scallions, egg, cilantro, 2 tbsp of the soy sauce, the ginger, 1/2 tsp of the sesame oil, 1/2 tsp salt, and 1/4 tsp black pepper just until well mixed. Shape the mixture into six patties about 1/2 inch thick..
- Heat 2 tbsp of the vegetable oil in a large skillet over high heat until hot; reduce the heat to medium, add the burgers, and cook them for 5 minutes a side or until just cooked through, adding more oil if necessary..
- Meanwhile, stir together the mayonnaise, wasabi, remaining 1 teaspoon soy sauce, and 1/2 tsp sesame oil..
- Spread mayonnaise mixture on buns, top with a burger, lettuce leaf, tomato slice, and pickle chips..
- Preheat oven to 450 degrees. In a food processor, pulse cornflakes and breadcrumbs until fine crumbs form, then transfer to a medium bowl. In another medium bowl, whisk together egg, buttermilk, flour, and cayenne and season with salt and pepper..
- Dip onion rings in egg mixture (letting excess drip off) and dredge in cornflake mixture; place on a large plate. Pour oil onto a rimmed baking sheet. Place in oven and heat 2 minutes. Remove sheet from oven and tilt to coat evenly with oil. Arrange onion rings on sheet. Bake, turning once, until onion rings are golden brown, about 16 minutes. Season with salt..
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