Steps to Make Homemade Slow Cooker Italian Style Meatballs





Delicious Ground Turkey, fresh and tasty.

Slow Cooker Italian Style Meatballs.

Slow Cooker Italian Style Meatballs

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, slow cooker italian style meatballs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Slow Cooker Italian Style Meatballs is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. Slow Cooker Italian Style Meatballs is something which I have loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook slow cooker italian style meatballs using 17 ingredients and 5 steps. Here is how you can achieve that.

Ingredients of Slow Cooker Italian Style Meatballs:

  1. Give Meatballs :.
  2. Provide 1 lb. of lean ground beef (or lean ground turkey).
  3. Provide 1/2 cup breadcrumbs.
  4. You need 1 - large egg.
  5. Need 2 tbsp. of milk.
  6. Need 1 tsp. each dried basil, dried parsley.
  7. You need 1/2 tsp. each garlic powder, onion powder, pepper.
  8. Provide 1/4 tsp. salt.
  9. You need for Sauce :.
  10. Prepare 1 can (28 oz.) - crushed tomatoes.
  11. Provide 1 can (14.5 oz.) for diced tomatoes, undrained.
  12. You need 1 can (6 oz.) tomato paste.
  13. Require 2 tsp. dried basil.
  14. Require 1 tsp. for each dried parsley, granulated sugar.
  15. Need 1/2 tsp. - each dried oregano, Italian seasoning, pepper, salt.
  16. Need 1/2 yellow onion, diced.
  17. Require 2 cloves for garlic, minced.





Slow Cooker Italian Style Meatballs steps:

  1. Grease your slow cooker. Place in all of the sauce ingredients and stir together..
  2. In a large bowl, place all of the meatball ingredients. Use your hands to thoroughly combine it all together..
  3. Roll out the meatballs, using about 1 tbsp of meat per ball. Place the meatballs into the sauce in the slow cooker..
  4. Make sure to spoon the sauce over the top of the meatballs. Then place the lid on and cook on low heat for 5-7 hours, until the meatballs are no longer pink in the center..
  5. Serve however you'd like and refrigerate any leftovers..

So that's going to wrap it up with this special food slow cooker italian style meatballs recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!