My Drunken Turkey for thanksgiving dinner.
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, my drunken turkey for thanksgiving dinner. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
My Drunken Turkey for thanksgiving dinner is one of the most well liked of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. My Drunken Turkey for thanksgiving dinner is something that I've loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have my drunken turkey for thanksgiving dinner using 13 ingredients and 6 steps. Here is how you can achieve it.
Ingredients requirements - My Drunken Turkey for thanksgiving dinner:
- Prepare 750 ml for Dark Rum (you can use any kind).
- Prepare 2 gallon of chicken stock or chicken broth.
- You need 1 - each onion roughly chopped.
- Require 1 bunch for celery roughly chopped.
- You need 1 bunch of sage.
- Require 5 of bay leaf.
- Provide 1 gallon - milk.
- You need 1 bunch - thyme.
- Need 10 for each black pepper (whole).
- Give 3 tbsp - ground cumin.
- Provide 10 clove of garlic cloves.
- Need 5 tbsp of dry oregano.
- Require for each turkey.
My Drunken Turkey for thanksgiving dinner making:
- Mix everything together and let sit in the fridge for 2 days.
- Take the Turkey out and put on a roasting pan with some of the juice bout 1 in..
- Pre-heat oven to 250.
- Cover the Turkey with foil and put in the oven for 16 hrs..
- Uncover the Turkey after the 16 hrs and broil for 5 mins or till crispy on the outside.
- Turn the Turkey on the other side and do the same broil for bout 5 mins and your done enjoy!.
So that's going to wrap it up for this special food my drunken turkey for thanksgiving dinner recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
