Lasagna Soup - Slow Cooker.
Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, lasagna soup - slow cooker. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lasagna Soup - Slow Cooker is one of the most favored of current trending meals in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Lasagna Soup - Slow Cooker is something that I've loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have lasagna soup - slow cooker using 20 ingredients and 7 steps. Here is how you can achieve that.
Ingredients requirements for Lasagna Soup - Slow Cooker:
- Give 1 tbsp. for olive oil.
- Provide 1 lb. for ground beef (or ground turkey or Italian sausage).
- Need 1 of small yellow onion, diced.
- Give 4 cloves - garlic, minced.
- Require 1 of small bell pepper, diced.
- Give 2 cups for sliced mushrooms (optional).
- Give 1 can (28 oz.) - no salt crushed tomatoes.
- Require 1 can (14.5 oz.) for no salt diced tomatoes, undrained.
- Require 1 can (8 oz.) no salt tomato sauce.
- Prepare 4 cups of unsalted chicken or vegetable broth.
- Provide 2 tsp. for brown sugar.
- Give 2 tsp. dried basil.
- Provide 2 tsp. for dried parsley.
- Need 1 tsp. of Italian seasoning.
- Require 1 tsp. of salt.
- You need 1/2 tsp. of pepper.
- Require 2 cups for pasta of choice.
- Need of Ricotta cheese, for serving.
- Provide for Freshly shredded mozzarella cheese, for serving.
- You need of Freshly shredded parmesan cheese, for serving.
Lasagna Soup - Slow Cooker instructions:
- Grease your slow cooker and set it aside..
- Heat the oil in a large skillet over med-high heat. Add the beef and cook until brown throughout, breaking it up as you go. Drain the fat, then add it into the slow cooker..
- Add all the additional ingredients EXCEPT for the pasta and cheeses..
- Place the lid on and cook on low heat for 6-7 hours..
- Once getting ready to serve, heat a large pot of water over high heat on the stove. Once it's come to a boil, cook the pasta according to the package directions. Then drain it and stir the pasta into the soup..
- Taste and add any additional seasonings you think the soup needs, then serve immediately..
- We like to top our bowls with some ricotta cheese mixed with a little mozzarella and parmesan. Some red chili flakes are good if you'd like a little spice..
So that is going to wrap this up for this special food lasagna soup - slow cooker recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
