Slow Cooker Turkey Stew. This flavorful turkey stew cooks all day in the slow cooker so there's no additional work needed to put dinner on the table for the family when you get home from work. When cooking a turkey, there are always leftovers. A tasty way to use up any extra meat is to create a savory Turkey Stew.
This Slow Cooker Turkey Stew is a surefire way to ensure you have a healthy meal on the table no matter what the season.
The slow cooker will work its magic and turn this concoction into a delicious turkey stew.
Don't forget to remove the cinnamon stick before ladling bowls of this stew!
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, slow cooker turkey stew. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This flavorful turkey stew cooks all day in the slow cooker so there's no additional work needed to put dinner on the table for the family when you get home from work. When cooking a turkey, there are always leftovers. A tasty way to use up any extra meat is to create a savory Turkey Stew.
Slow Cooker Turkey Stew is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Slow Cooker Turkey Stew is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have slow cooker turkey stew using 21 ingredients and 4 steps. Here is how you cook that.
Ingredients of Slow Cooker Turkey Stew:
- You need 800 g diced turkey.
- Require 150 ml - chicken stock.
- Provide 1 can - chopped tomato.
- Require 1 can butter beans.
- Prepare 1 of courgette, diced.
- Need 2 of heaped tbsp tomato puree.
- You need 1 for large onion, diced.
- Require 4 - garlic cloves, diced.
- Prepare 4 of medium mushrooms, sliced.
- Give 2 - medium carrots, sliced.
- You need 1 tbsp paprika.
- Give 1 tsp - smoked paprika.
- Provide 1 tsp dried oregano.
- Require 1 tsp of dried thyme.
- Give 2 tbsp for chopped parsley.
- Give to taste - Salt.
- Provide to taste of Ground black pepper.
- Provide 1 tbsp - olive oil.
- Prepare 3 celery stalks, chopped.
- You need 2 tbsp lemon juice.
- Give 2 tsp suger.
Turkey Stew Slow Cooker Recipe (check description )The Crockpot works. Turkey thighs, seared and slow-cooked, braised in a mustard sauce with carrots and parsnips. Ground turkey and chickpeas are slow cooked with turmeric, paprika, coriander and lots of vegetables for a cozy dish that only gets better with time - so leftovers make a delicious Keywords: Moroccan stew, Slow Cooker Moroccan Chickpea and Turkey Stew, Slow Cooker Recipes, turkey stew. This slow cooker turkey breast is the ONLY guaranteed way to ensure turkey breast comes out juicy!
Slow Cooker Turkey Stew how to cook:
- Heat the olive in saucepan over medium heat. Brown the onion, garlic, carrots and celery in a saucepan..
- Add the contents of the saucepan to a slow cooker along with the turkey, tomato can, tomato puree, butter beans, mushrooms, paprika thyme, oregano, sugar and stock. Stir well to combine..
- Cook on high for 3 and half hours. Add the courgette, parsley, salt and pepper. Stir well..
- Cook with the lid slightly uncovered for the rest of the time if a thicker sauce is preferred. Add the lemon juice 30 minutes before its cooked..
This Slow Cooker Turkey Breast is without a doubt, this is the easiest, safest and tastiest way to cook turkey breast without brining. A warming and hearty stew for cold winter nights, turkey breast and vegetables are simmered in a slow cooker for several hours. Serve over rice or with crusty bread. In a slow cooker, cover beans with cold water; let sit overnight. Drain beans and return to slow cooker.
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