Easiest Way to Prepare Award-winning Cranberry Sauce Topped Nut & Lentil Roast





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Cranberry Sauce Topped Nut & Lentil Roast.

Cranberry Sauce Topped Nut & Lentil Roast

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cranberry sauce topped nut & lentil roast. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Cranberry Sauce Topped Nut & Lentil Roast is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They are nice and they look fantastic. Cranberry Sauce Topped Nut & Lentil Roast is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cranberry sauce topped nut & lentil roast using 11 ingredients and 7 steps. Here is how you can achieve that.

Ingredients - Cranberry Sauce Topped Nut & Lentil Roast:

  1. Require 150 of red lentils.
  2. Give 200 g of mixed nuts.
  3. Prepare 2 of onions, finely diced.
  4. Need 2 garlic cloves, crushed.
  5. Require 50 g - raisins.
  6. Need 50 g for pine nuts.
  7. Prepare 1/2 tsp - white pepper.
  8. Give 1/2 tsp - salt.
  9. Provide 1 tsp turmeric.
  10. You need 1 tsp for smoked paprika.
  11. Require 3 tbsp of cranberry sauce.





Cranberry Sauce Topped Nut & Lentil Roast step by step:

  1. Boil the lentils in plenty of boiling water for 15 mins then drain..
  2. Blitz the nuts in a food processor until roughly ground. Add to a bowl with the raisins, pine nuts and spices. Mix well..
  3. Finely chop the onions and crush the garlic. Fry in a frying pan with a tbsp of oil from the sun dried tomatoes jar..
  4. After 5 mins, add the sun dried tomatoes and continue to fry for a few mins..
  5. Add in the dry mix and stir well to coat the nuts in the oil and tomatoes. Stir in the cooked, drained lentils and mix well. Remove from the heat..
  6. Line a loaf tin with parchment paper. Spread the cranberry sauce on the bottom of the tin..
  7. Spoon your nut mixture into the tin, pressing down with the spoon and then your hands to fit the mix in and make sure there are no gaps. Cover with foil and bake at 190 C for 50 mins..

So that's going to wrap it up for this special food cranberry sauce topped nut & lentil roast recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!