Smoked fish florentine. A quick and easy Simple Smoked Fish Florentine Bake recipe, from our authentic Italian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. This easy Fish Florentine recipe, made with a pan seared firm white fish served on a creamy bed of spinach feels like something you would order out in a fancy restaurant!
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Looking for a tasty new way to serve fish?
I have listed this as fish Florentine rather than stating a particular kind, as I usually make this with sole, but I Florentine is just the expression given to a dish paired with spinach, so you can have steak.
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, smoked fish florentine. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Smoked fish florentine is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Smoked fish florentine is something that I have loved my entire life. They are fine and they look wonderful.
A quick and easy Simple Smoked Fish Florentine Bake recipe, from our authentic Italian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. This easy Fish Florentine recipe, made with a pan seared firm white fish served on a creamy bed of spinach feels like something you would order out in a fancy restaurant!
To begin with this recipe, we have to prepare a few ingredients. You can have smoked fish florentine using 9 ingredients and 7 steps. Here is how you can achieve it.
Ingredients requirements - Smoked fish florentine:
- Give 80 g for spinach.
- Prepare 1 for vegetable stock cube.
- Require 1 tbsp cream cheese.
- You need 1 tbsp dijon mustard.
- Prepare 300 g of potatoes.
- Give 250 g for smoked basa.
- Provide 1 for small leek.
- Give 2 of garlic cloves.
- You need 125 asparagus.
Place fish in prepared dish; squeeze on lemon juice and season with salt and pepper. Top fish with spinach mixture; then with bread crumb mixture. Bake fish until firm and an instant-read thermometer. Initially, I was restricted to a liquid diet, as I was unable Cover spinach with fish sauce.
Smoked fish florentine start cooking:
- Boil a kettle. Pre heat an oven to 200°C fan. Finely slice the Leek, finely chop the garlic and chop the asparagus. Pour boiled water of the Spinach to wilt..
- Add to a heat proof dish along with the Spinach.
- Cut the smoked fish into bite sized pieces and add to the dish..
- Dissolve the cream cheese and stock cube in 100ml of boiled water. Then add the mustard and mix well..
- Pour over the dish..
- Finely slice the potatoes skin on and then layer over the top of the dish. Drizzle over some vegetable oil and season with salt..
- Place the dish in the oven for 25mins until the potatoes are browning and crispy..
Place under grill until the cheese has melted. Berry Smoothy, Eggs Florentine with Smoked Fish and Corn Fritters, and Coconut Cream Flat White - The New Place Cafe Rarotonga, Avarua Resmi. Like mom always said: Eat your greens! Chef Jo gives you the lowdown on super-nutritious leafy green vegetables and how to use them in your cooking. A fish florentine recipe with spinach and cream of mushroom soup.
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