Tuna Salad Deviled Eggs.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, tuna salad deviled eggs. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Tuna Salad Deviled Eggs is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Tuna Salad Deviled Eggs is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have tuna salad deviled eggs using 8 ingredients and 6 steps. Here is how you can achieve that.
Composition - Tuna Salad Deviled Eggs:
- Provide 6 Eggs. I used.
- Provide 1 can - drained tuna fish.
- Give 2 tablespoons - mayo.
- Provide 1 teaspoon - mustard.
- Provide for Diced celery to your liking.
- Provide for Diced onion to your liking.
- Provide 2 tablespoons for sweet or dill relish.
- Prepare to taste of Salt and pepper.
Tuna Salad Deviled Eggs step by step:
- Hard boil eggs. Cool and peel..
- While eggs are cooling, mix drained tuna, onion, relish, celery, salt, pepper.
- Mix in mayo and mustard. Can use more or less.
- Cut eggs in half and mix the yolks into the tuna salad..
- Stuff egg whites with tuna salad like you would for deviled eggs..
- I have doubled this recipe for larger quantities. I hope you enjoy 😊.
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