Texas Caviar.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, texas caviar. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Texas Caviar is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. Texas Caviar is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have texas caviar using 14 ingredients and 9 steps. Here is how you cook it.
Ingredients - Texas Caviar:
- Prepare 1 small red onion.
- Give 1 cup celery.
- Need 1 cup bell pepper.
- Need 2 (4 oz) cans green chilis.
- Give 2 (11 oz) of can shoepeg corn.
- Provide 1 (4 oz) jar chopped pimento.
- Need 1 (15 oz) of can black beans.
- Need 1 (15 oz) - can pinto beans.
- Prepare 1 (15 oz) - can garbonzo beans (chick peas).
- Need 1 (15 oz) of can black eyed peas.
- You need 3/4 cup of distilled white vinegar.
- Need 1 cup of sugar.
- Provide 1/2 cup of vegetable oil.
- Give 2 tbsp - water.
Texas Caviar start cooking:
- Dice red onion, celery and bell pepper.
- Open and drain all canned vegetables.
- Combine all vegetables in a large bowl, mix.
- In a small pot, combine vinegar, sugar, oil and water. bring to brief boil. let cool.
- Pour cooled mixture over vegetables. mix.
- Add salt and pepper to taste.
- Let combined ingredients set in refrigerator over night to gel.
- Eat with corn chips, etc..
- Enjoy.
So that is going to wrap it up with this exceptional food texas caviar recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
