Smoked Salmon and Watercress Pasta.
Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, smoked salmon and watercress pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Smoked Salmon and Watercress Pasta is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Smoked Salmon and Watercress Pasta is something that I've loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have smoked salmon and watercress pasta using 9 ingredients and 2 steps. Here is how you cook that.
Composition of Smoked Salmon and Watercress Pasta:
- Need 1 for fusilli pasta.
- Provide 1 - Grated lemon zest of 1 lemon.
- Need 1 for juice of half a lemon.
- Require 150 grams of Greek yoghurt.
- Require 1 tbsp of cream horseradish sauce.
- Provide 1 for handful per person of watercress roughly chopped.
- Give 1 of approx 100 gram smoked salmon.
- Need 1 dash for evoo.
- You need 1 halved cherry tomatos.
Smoked Salmon and Watercress Pasta process:
- Cook pasta in salted water and drain. Return pasta to the pan..
- Add the lemon zest, lemon juice, evoo to the pan of pasta and mix. Add the tomatos and mix. Add the greek yoghurt and horseradish sauce and mix well. Stir in the watercress and smoked salmon. Serve!.
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