Christmas Onigiri Rice Ball Wreath.
Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, christmas onigiri rice ball wreath. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Christmas Onigiri Rice Ball Wreath is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. They are fine and they look fantastic. Christmas Onigiri Rice Ball Wreath is something which I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook christmas onigiri rice ball wreath using 8 ingredients and 5 steps. Here is how you cook that.
Composition - Christmas Onigiri Rice Ball Wreath:
- Require 2 bowls for cooked rice.
- Prepare 1 - Nori sheet.
- Need - Salt.
- Give - salmon flakes.
- Give for baby sardines fried with olive oil.
- Prepare of quail eggs.
- Provide - red salty salmon egg or something red.
- Give - Green vegetable.
Christmas Onigiri Rice Ball Wreath instructions:
- Ingredients: make small onigiri rice balls with wrapping film..
- Put cut Nori small sheet..
- Boil quail eggs and cut flower shape with thin drinking straw..
- Place Onigiri rice ball circle shape and decorate with green vegetable and eggs..
- Enjoy 😉.
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