Kanya's Smoked Salmon Salad.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, kanya's smoked salmon salad. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Kanya's Smoked Salmon Salad is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. Kanya's Smoked Salmon Salad is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have kanya's smoked salmon salad using 15 ingredients and 2 steps. Here is how you can achieve that.
Ingredients Kanya's Smoked Salmon Salad:
- Give 150 grams smoked salmon,or more.
- Require 1 iceberg lettuce.
- Give 1 - tomato,cubed.
- Require 3 for cherry tomato.
- Provide 1/2 of onion,sliced.
- Need 1/2 of bell pepper,red ,yellow.
- You need 1 for red cabbage ,option if you have.
- Need 1 bunch of dills.
- Need 10 for cappers.
- You need 4 - olive.
- Provide 1 of sliced of carrot,not much.
- Prepare 1 cup favorite dressing.
- Prepare 1 for olive oil,salt and pepper to taste.
- Require 100 grams for feta cheese.
- You need 1 sliced of lime or lemon.
Kanya's Smoked Salmon Salad steps:
- I serve this on clean wooden cutting board,or use big plate ..base with all vegetables,with cubed feta cheese ..,easy to eat ..every bite full with cheese mixed in vegetables :).
- Cover vegeatbles with smoked salmon,top with dills,cappers,olives,crumbs feta cheese on top,drizzles with olive oil ..serve with lime or lemon sliced , favorite salad dressing ,salt and pepper :).
So that is going to wrap this up with this exceptional food kanya's smoked salmon salad recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
