Smoked Salmon Appetizer.
Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, smoked salmon appetizer. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Smoked Salmon Appetizer is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Smoked Salmon Appetizer is something that I have loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook smoked salmon appetizer using 8 ingredients and 3 steps. Here is how you can achieve that.
Composition of Smoked Salmon Appetizer:
- Give 3/4 cup of finely chopped white onion.
- Give 3 tbsp drained capers.
- Prepare 2 tbsp fresh dill, chopped.
- Give 4 tsp of dijon mustard.
- You need 1 tbsp of fresh lemon juice.
- Give 8 oz of cream cheese (room temperature).
- Provide 24 thin slices of sourdough baguette.
- You need 6 oz for thinly sliced smoked salmon, cut into 24 pieces.
Smoked Salmon Appetizer making process:
- stir together first 5 ingredients in a bowl to make relish, season with salt and pepper.
- spread cream cheese onto bread, add 1 piece of salmon, top with relish.
- serve on serving platter and enjoy.
So that is going to wrap it up with this exceptional food smoked salmon appetizer recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
