Simple Way to Make Homemade Smoked Salmon and Cream Cheese Wraps

Smoked Salmon and Cream Cheese Wraps.

Hey everyone, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, smoked salmon and cream cheese wraps. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Smoked Salmon and Cream Cheese Wraps is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It's simple, it is quick, it tastes delicious. Smoked Salmon and Cream Cheese Wraps is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook smoked salmon and cream cheese wraps using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients Smoked Salmon and Cream Cheese Wraps:

1. Prepare for For the wraps:.
2. You need 5 - Tortillas.
3. Provide 100 grams of Smoked salmon.
4. Provide 1 box of with 8 pieces Cream cheese.
5. Prepare 1 - Cabbage.
6. Require 1 of Lettuce.
7. Provide - For the dressing:.
8. Require 2 tbsp - Tomato ketchup.
9. Prepare 2 tbsp for Mayonnaise.
10. Provide 1/2 tsp of Sugar.

Smoked Salmon and Cream Cheese Wraps making process:

1. I used these flour tortillas. They were about 300 yen for a 5-pack at the supermarket. I used them without reheating them!!.
2. The smoked salmon was about 300 yen for 100 grams. It's cheaper than salmon for sashimi, so it's one of my favorites to get..
3. I used this pack of cream cheese that has 8 individually wrapped portions! I used 3 of those portions. I snacked on a couple of leftover pieces (hehe)..
4. Cut each piece of cream cheese into 3. I used cut up vegetables this time, but shredded cabbage would be fine..
5. Put some of the cut up vegetables on a tortilla. Add 3-4 pieces of cream cheese, and the smoked salmon too. Just use as much of each ingredient as you like!.
6. Roll it up, and squeeze it firmly with the seam side down. Cut into 3 pieces and put on a plate, cut side up with the seam sides leaning against each other..
7. Combine the dressing ingredients and pour it nicely around the rolled tortilla pieces and it's done. Even though they're really easy, they look great and are delicious as well..

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