Sausage fried rice with vegetables. Fried Rice, Fusion, Indo-Chinese, International, Variety Rice. Add the cooked rice, soy sauce and rice wine vinegar. Stir in the reserved eggs and transfer to a serving dish.
Sausage fried rice is a savoury egg fried rice dish that's quick and easy to make and can be on the table in less than half an hour.
You can add some canned sweetcorn or frozen mixed vegetables to make the dish go further.
Serve with extra soy sauce or a drizzle of sweet chilli sauce and some crispy.
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, sausage fried rice with vegetables. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Sausage fried rice with vegetables is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. Sausage fried rice with vegetables is something that I have loved my entire life. They are fine and they look fantastic.
Fried Rice, Fusion, Indo-Chinese, International, Variety Rice. Add the cooked rice, soy sauce and rice wine vinegar. Stir in the reserved eggs and transfer to a serving dish.
To begin with this recipe, we must first prepare a few ingredients. You can have sausage fried rice with vegetables using 8 ingredients and 4 steps. Here is how you can achieve that.
Composition for Sausage fried rice with vegetables:
- Provide 2 cup - cooked rice.
- Need - Sausage(can use any kind you want, I used kielbasa for this reci.
- Provide - Frozen mix veggies.
- Give of Frozen broccoli.
- Need black pepper.
- Need salt.
- Give of olive oil(or any oil of your choice).
- Need garlic.
Fried rice ( Com Chien) is the most beloved food of many Asian kids and a favorite comfort food of many adults. My very first attempt at making fried rice many moons ago was. interesting to say the least. It wasn't until much later (sadly) that I realized I had it all wrong. Typically, the rice is firstly cooked in a small clay pot (traditionally over a charcoal stove), then meat (Chinese sausage, Chinese bacon or cooked chicken, etc.) and vegetables are added on top of the rice during the.
Sausage fried rice with vegetables steps:
- Put the pan on the stove and add oil. Wait 1 min for the oïl to heat..
- When the oil is hot, add thé onion, and sausage mix them and wait for 3-4 min.
- Add all the veggies, garlic, black pepper, salt, soy sauce and stir everything then wait 3 min.
- Add the cooked rice and wait for about 2 min. It's ready.
Fried Rice Recipe With Chinese Sausage. Stir fry vegetables in olive oil in a large skillet. When rice is done, place in serving bowl and add vegetables and sausage and parmesan cheese to taste. Add the onion, spring onion and garlic and stir-fry for half a minute or until just softened. This is an easy to prepare fried rice dished passed down by my Japanese mother.
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