Steps to Make Quick Sauteed Zucchini-Cabbage with Shrimps





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Sauteed Zucchini-Cabbage with Shrimps.

Sauteed Zucchini-Cabbage with Shrimps

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, sauteed zucchini-cabbage with shrimps. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Sauteed Zucchini-Cabbage with Shrimps is one of the most popular of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Sauteed Zucchini-Cabbage with Shrimps is something which I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have sauteed zucchini-cabbage with shrimps using 10 ingredients and 2 steps. Here is how you cook that.

Composition for Sauteed Zucchini-Cabbage with Shrimps:

  1. Need 1 of zucchini, halved and sliced.
  2. Require 1 tbsp of olive oil.
  3. Need 1 of salt and pepper to taste.
  4. Give 1/2 - onion, chopped.
  5. Give 2 clove - garlic, diced.
  6. Give 1 tsp of vegetable seasonings.
  7. Give 1 for green onion, chopped ( optional).
  8. You need 1 each chilli ( optional ).
  9. Require 1/2 cup for frozen shrimp, you can use fresh.
  10. Need 1/2 lb of shredded cabbage.





Sauteed Zucchini-Cabbage with Shrimps making:

  1. Heat oil in a large skillet over medium heat. Saute onion with salt and pepper for 2 minutes. Add garlic. Stir in zucchini. When zucchini begins to soften, add cabbage, and vegetable seasoning. Then put your shrimp. Cook until heated through..
  2. I want my cabbage half-cooked. You can put carrots and slice string beans as desire. Or if you don't have shrimp available you can put sliced chicken breast..

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