Recipe of Perfect "Perfect Four" Broccoli & Cavatelli





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"Perfect Four" Broccoli & Cavatelli.

"Perfect Four" Broccoli & Cavatelli

Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, "perfect four" broccoli & cavatelli. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

"Perfect Four" Broccoli & Cavatelli is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. "Perfect Four" Broccoli & Cavatelli is something that I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook "perfect four" broccoli & cavatelli using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients requirements of "Perfect Four" Broccoli & Cavatelli:

  1. Give 2 one lb bags frozen cavatelli.
  2. Provide 1/2 cup - olive oil.
  3. Provide 1 stick - butter.
  4. Prepare 3 clove - garlic.
  5. Require 2 cup low sodium chicken broth.
  6. Give 2/3 cup for parmesan cheese.
  7. Need 1 lb of bag frozen microwavable broccoli, thawed. you can cut it into bite size pieces if desired..





"Perfect Four" Broccoli & Cavatelli steps:

  1. cook pasta in salted water for minimum cook time, drain.
  2. pour oil in skillet over med-hi heat.
  3. slowly melt butter in oil, add garlic and saut'e until lightly golden. DO NOT BURN.
  4. add broth, stir, and bring to a boil.
  5. add broccoli and cover. simmer 6-8 minutes until tender.
  6. put pasta in medium bowl, pour in broccoli mix and toss with parmesan..
  7. serve immediately and enjoy!.

So that is going to wrap this up for this exceptional food "perfect four" broccoli & cavatelli recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!