Fried Fish roll. With love from Queensdee Bakery, i teach you how to make one of the most amazing snacks with easy ingredients you can easily find in your pantry. With french fries and roll Pepper fried cod fish roll. Chinese Food Fried fish Sandwich with lettuce, tomato with tartar sauce. author`s recipe street food.
The Fish rolls should be evenly fried on all sides, use the tongs to turn the rolls to all sides.
There should be adequate oil to completely submerge the fish rolls as they fry.
These fried fish pies are crunchy, slightly sweet, spicy and oh so good!!
Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fried fish roll. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Fried Fish roll is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Fried Fish roll is something that I have loved my whole life. They're fine and they look wonderful.
With love from Queensdee Bakery, i teach you how to make one of the most amazing snacks with easy ingredients you can easily find in your pantry. With french fries and roll Pepper fried cod fish roll. Chinese Food Fried fish Sandwich with lettuce, tomato with tartar sauce. author`s recipe street food.
To get started with this recipe, we must prepare a few components. You can cook fried fish roll using 17 ingredients and 6 steps. Here is how you cook it.
Ingredients requirements Fried Fish roll:
- You need 2 1/2 cups flour.
- Need 1 teaspoon - Sugar.
- Need 3 tablespoon of butter.
- Prepare 1 Maggi cube.
- Prepare Pinch for Salt.
- You need 1/2 teaspoon for yeast.
- Need 1/2 teaspoon of baking powder.
- Give of Water and 1 egg.
- Need of For the fillings.
- Give - Sardine.
- You need of Scotch bonnet.
- Need of Onion.
- Provide Maggi.
- Need - Salt.
- Need Tomato paste.
- Prepare of Curry.
- You need Onga.
Over the years I have tried several times to make African fish pie or fish roll, as it's commonly called in Cameroon, but was. Nigerian Fish Rolls is a deep fried crunchy Nigerian snack made with flour, margarine, eggs and baking powder, and Nigerian Fish Rolls in rolls.yummy! Nigerian Fish Roll ,showing fish filling. Pour sauce over fish rolls and serve.
Fried Fish roll making process:
- Chop onion, in a pan, add oil pour the onion and start frying until the onion are soft. Add in the mashed fish, scotch bonnet and mix. Stir fry for 2mins add in the seasoning. Turn off heat and let it cool. In a bowl add flour and butter, mix very well till the butter is well combined with flour. Add in sugar, salt, Maggi, baking powder, yeast. Beat one egg and pour inside the flour mix. Pour water gradually, gradually until you form a soft dough..
- Cut the dough into pieces.
- Roll it out as thin as possible, press the edges down to stick together. Roll out with both hands. Cut off the edges to prevent the fillings from coming out..
- Deep fry on low heat, then high until goldness is achieved.
- Enjoy!.
- 😋😋.
Fries Rolls Ethnic Recipes Food Meals Wraps Bread Rolls. Nigerian fish roll is delicious when you follow the right recipe. If you really want your it flaky and crispy, the frying method is the best. You can also bake it, if that is what you'll prefer. Mushrooms in a cream sauce with steamed vegetables.
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