How to Prepare Any-night-of-the-week Sausage Roll





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Sausage Roll.

Sausage Roll

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, sausage roll. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sausage Roll is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Sausage Roll is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sausage roll using 9 ingredients and 6 steps. Here is how you can achieve that.

Ingredients - Sausage Roll:

  1. Give 2 1/2 cups for flour.
  2. Need 2 tablespoons for yeast.
  3. Prepare 2 tablespoons sugar.
  4. Give 1 teaspoon - salt.
  5. Require 1 cup for milk.
  6. Require 3 tablespoons for melted butter.
  7. Give 2 - Eggs.
  8. Require 1 pack sausage.
  9. Provide 1 teaspoon baking powder.





Sausage Roll making:

  1. Add the yeast to the milk and liv for 5 minutes.
  2. Then sieve flour and add all the dry ingredients together.
  3. After the five minutes add the egg, and the melted butter to the butter and add to the flour and knead till smooth cover and allow to rise for 30 to 1 hour in a warm place.
  4. When it rises punch it down and roll it into rectangle and cut abt 1 cm long and wide.
  5. Wash the sausage and pad dry with a towel and roll the dough around it.
  6. Then brush with egg wash and bake in the oven till golden brown.

So that's going to wrap it up for this exceptional food sausage roll recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!