Recipe of Award-winning Fish roll





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Fish roll. Fish roll is a popular Nigerian Street Food enjoyed by many. Nigerian Fish roll is mostly fried, though some eateries. African Fish Roll (Fish pie) -- a popular West African street food - specifically in Cameroon, Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices.

Fish roll I couldn't be caught touching fish roll with a long pole. African Fish Roll (Fish pie) -- a popular West African street food - specifically in Cameroon,Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices. The FISH & ROLL mobile application is a convenient modern application for ordering rolls and sushi in the city of Ryazan.

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, fish roll. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Fish roll is a popular Nigerian Street Food enjoyed by many. Nigerian Fish roll is mostly fried, though some eateries. African Fish Roll (Fish pie) -- a popular West African street food - specifically in Cameroon, Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices.

Fish roll is one of the most popular of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look fantastic. Fish roll is something that I've loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook fish roll using 6 ingredients and 11 steps. Here is how you cook it.

Composition - Fish roll:

  1. Require 1000 - kg.
  2. Need 1/2 butter.
  3. Prepare 1 tablespoon - baking powder.
  4. Require 1/4 of yeast.
  5. Require 1 cup for Chilled milk.
  6. Provide for Nutmeg n thyme.

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Fish roll process:

  1. Preheat oven.
  2. Sift flour.
  3. Now add yeast,baking powder.
  4. Mix well,make a well in d middle.
  5. Add cold milk.
  6. Add butter.
  7. Mix well,add milk n mix to form a dough.
  8. Keep aside for 20 mins.
  9. Cut into rectangular shapes.
  10. Egg wash and bake for 45 mins.
  11. Serve with chilled drinks or tea.

Thousands of new, high-quality pictures added every day. These fish rolls can be found all over Sri Lanka, and a perfect tea time snack. To assemble the fish rolls: Lay a pancake on a work surface and place a small amount of the fish filling in the centre. Put the fish mixture in the middle of these pancakes and roll them out neatly. Beat the other egg and dip the rolls completely in it.

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