How to Make Homemade Sausage roll

Sausage roll. A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. The traditional British sausage roll is so quick and easy to make, plus it is the perfect snack or party food and can be served hot or cold.

No, not those cold, greasy supermarket sausage rolls. a real homemade sausage roll that's warm and buttery and has a quality filling. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!! A juicy homemade sausage mixture wrapped in puff pastry.

Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, sausage roll. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Sausage roll is one of the most well liked of current trending foods in the world. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Sausage roll is something that I've loved my entire life.

A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. The traditional British sausage roll is so quick and easy to make, plus it is the perfect snack or party food and can be served hot or cold.

To get started with this particular recipe, we have to first prepare a few components. You can have sausage roll using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients requirements of Sausage roll:

1. Provide 2 cup - all-purpose flour.
2. Need 1 packages active dry yeast.
3. Require 2 tbsp for sugar.
4. Provide 3/4 tsp salt.
5. Need 3/4 cup for warm milk.
6. You need 6 of sausages.

Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection. Sausage rolls are classic pub food for a reason. These flaky pastries stuffed with spiced sausage bake up golden brown and are delicious.

Sausage roll step by step:

1. Mix flour, sugar, salt, yeast and milk (cover the yeast with flour first then mix altogether).
2. Knead the dough until it becomes elastic.
3. Cover the dough with wrap and leave it in the dark place for 40 mins.
4. Knead the dough and divide it into 6 rolls.
5. Knead each roll into long tube and roll to enclose the sausages.
6. Bake in a pre-heated oven (355 F) for 25 mins, transfer onto cooling rack and cool them completely.

Roll out purchased puff pastry dough or make your own and. Find sausage roll stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Sausage Rolls are a must-have for potlucks, Game Day parties, and holiday gatherings. Made with pizza dough and fresh sausages, they're like grown-up pigs in a blanket!

So that's going to wrap this up with this exceptional food sausage roll recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!