How to Prepare Super Quick Homemade Fish Rolls

Fish Rolls.

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, fish rolls. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Fish Rolls is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Fish Rolls is something that I've loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fish rolls using 17 ingredients and 10 steps. Here is how you cook it.

Composition for Fish Rolls:

1. Give 500 g of Flour.
2. Need 50 g for Butter.
3. You need 80 g Sugar.
4. Require 1 of Egg.
5. Provide 1 tbsp Yeast.
6. Require 50 g - Milk.
7. Need 3-4 drops - Flavour.
8. You need of Fillings.
9. You need 1 - sardine fish.
10. Prepare for Curry.
11. Provide - Thyme.
12. Provide - Fish seasoning.
13. You need of Black pepper.
14. Give White pepper.
15. Prepare for Onions.
16. You need to taste for Seasoning.
17. Give for Veg oil.

Fish Rolls making process:

1. Sieve the flour in a bowl add the dry ingredients and mix into Sandy texture.
2. Make a well in the middle pour egg, flavour and water mix into soft dough.
3. Return to a floured table knead until smooth.free from sticking cover and allow to prove in a warm place.
4. Cut off the head of the fish season and spices and cook with little water.
5. Remove from heat fillet and flake place a sauce pan on fire add veg oil and diced onions and allow to sweat..
6. Add fillet fish season and sir continuously add a little pepper remove from heat and allow to cool..
7. Knock back the dough place on lightly greased table and roll the dough flat with a rolling pin..
8. Egg wet the edges place the fillings on one side of the dough fold a roll to form a long tube.
9. Cut into desire sizes using thread dip the edges in whisk egg.
10. Dip fry in a moderate hot oil until cooked and golden brown in colour..

So that is going to wrap it up for this special food fish rolls recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!