Step-by-Step Guide to Make Ultimate Sausage rolls

Sausage rolls. A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!

Sausage rolls are a staple of both British and Irish food. Sausage rolls make a great picnic or buffet snack and are delicious either hot or cold. Wrap pork mince in buttery pastry for little parcels of perfection.

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, sausage rolls. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

A sausage roll is a savoury pastry snack, popular in Commonwealth nations. They are sold at retail outlets and are also available from bakeries as a take-away food. Sausage rolls are Australia's answer to America's Pigs in a Blanket - but (I'm going to say it!!) So much better!!!

Sausage rolls is one of the most favored of recent trending meals on earth. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Sausage rolls is something which I've loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook sausage rolls using 7 ingredients and 2 steps. Here is how you can achieve that.

Composition for Sausage rolls:

1. Provide 250 g for flour.
2. Provide 1 tbs - yeast.
3. Require 2 tbs for sugar.
4. Prepare 200 ml for warm water.
5. Prepare Pinch for salt.
6. Give 10 g butter.
7. Give 100 g pastry margarine.

Traditionally Sausage Rolls are tubes of ground sausage meat and wrapped in a puff pastry. What are Sausage Rolls called in America? America calls the Sausage Roll… a sausage roll or a puff dog. See more ideas about Sausage rolls, Sausage, Recipes.

Sausage rolls start cooking:

1. In a bowl put flour,dig a hole anywhere in the flour and put the tablespoon yeast and cover the hole with flour;add a pinch of salt on the bowl and sugar away from the yeast.
2. Use French method to put pastry margarine.

Homemade Sausage Rolls are perfect for so many occasions! From picnics to beach days and birthday parties. Sausage rolls are perfect for family get-togethers and parties with friends. Sausage rolls are classic pub food for a reason. These flaky pastries stuffed with spiced sausage bake up golden brown and are delicious.

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