Taco-stuffed Zucchini Boats. This has become a favorite in my house! We LOVE zucchini boats, I originally got the inspiration for this dish from these sausage stuffed zucchini boats, another stuffed zucchini favorite! Taco Stuffed Zucchini Boats are loaded with taco seasoned ground beef, cheese and topped with your favorite toppings.
Taco-seasoned ground beef or turkey, tomatoes, and pepper jack cheese help make these taco stuffed zucchini boats a satisfying (and better for you) main dish recipe.
They're a great use for a surplus of zucchini!
Zucchini is not one of my favorite fruits/vegetables.
Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a special dish, taco-stuffed zucchini boats. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
This has become a favorite in my house! We LOVE zucchini boats, I originally got the inspiration for this dish from these sausage stuffed zucchini boats, another stuffed zucchini favorite! Taco Stuffed Zucchini Boats are loaded with taco seasoned ground beef, cheese and topped with your favorite toppings.
Taco-stuffed Zucchini Boats is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Taco-stuffed Zucchini Boats is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook taco-stuffed zucchini boats using 14 ingredients and 8 steps. Here is how you can achieve it.
Ingredients requirements - Taco-stuffed Zucchini Boats:
- Need for Ground beef or ground turkey.
- Give for Taco seasoning (el paso is my favorite).
- Provide for Chopped peppers.
- You need for Full Zucchinis.
- Provide - Guacamole (I like to make it fresh) OPTIONAL.
- Need 4 cheese mix.
- Give - Guacamole.
- You need for Avocados.
- Require - Fresh cilantro.
- Give - Limes (taste as you go to determine more).
- Require Chopped onions.
- You need of Chopped onions.
- Provide for Salt.
- Prepare - Garlic powder.
Like the recipe name suggests, they taco stuffed zucchini boats are cheesy! The one sure way to get my husband to enjoy a meal more is to add some cheese, plus, what's a taco if it doesn't have any cheese on it?! This recipe is great if you're looking for a low-carb option for tacos, need to get more. Zucchini taco boats are easy to make and are a fun way to put a healthy twist on taco night!
Taco-stuffed Zucchini Boats start cooking:
- Get large pan put ground turkey or beef in, mix the chopped peppers and taco seasoning have it on low at the point.
- Start the guacamole listing all ingredients - taste as you go only you know how you like your guac.
- Mix up the ground meat you can place it on medium high now.
- Cut the zucchini in half and scoop out middle - you can make it super thin or thick leaving skin of zucchini.
- Place oven on 350 when ready....
- Fill the scooped out zucchini with the ground meat And top it off with cheddar cheese (I like putting a lot!).
- Place in the oven 10-15 minutes, after 10 minutes I like to check on it to take it out when I think it's ready it's should be soft and a little golden brown on the ends (you'll know).
- When done top it off with your delicious guac and !ole¡.
This zucchini boat recipe is low-carb, paleo, keto, and Whole. Cut the zucchini in half lengthwise and brush the cut sides with two tablespoons of the olive oil. This zucchini boats recipe is simple, and for the taco fixings, we're using minced beef, onions, garlic, and red bell pepper. Taco Stuffed Zucchini Boats are a low carb and healthier alternative for taco night. Lean ground beef with homemade taco seasoning is stuffed into These taco stuffed zucchini boats really hit the spot.
So that's going to wrap it up with this exceptional food taco-stuffed zucchini boats recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
