Creamy Orzo with turkey and spinach.
Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, creamy orzo with turkey and spinach. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Creamy Orzo with turkey and spinach is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look wonderful. Creamy Orzo with turkey and spinach is something which I've loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have creamy orzo with turkey and spinach using 13 ingredients and 7 steps. Here is how you can achieve that.
Ingredients of Creamy Orzo with turkey and spinach:
- Need - olive oil.
- You need for large garlic cloves, minced.
- You need - ground turkey.
- Provide - white wine.
- Give for chicken broth.
- Prepare of orzo pasta.
- Prepare for fresh baby spinach.
- Prepare - dried rosemary.
- Need - Salt and pepper.
- Require - red pepper flakes.
- You need for butter.
- Need grated Parmesan cheese.
- You need Juice of half a lemon.
Creamy Orzo with turkey and spinach making:
- Sauté the finely minced garlic in olive oil for a minute, stirring.
- Add the ground turkey, cook and break apart with a spatula..
- Add the wine and cook a couple minutes to evaporate the alcohol.
- Add the spices, chicken broth and pasta. Bring to a boil and reduce to a simmer..
- Cover the pot and let cook 10-15 minutes, or until pasta is cooked to your liking...stirring occasionally. Taste to see that your pasta is cooked and the liquid isn’t completely evaporated. Add more chicken broth or a little milk so you have a creamy sauce. (Like a risotto).
- Add the spinach and cook a minute until the spinach wilts down. Take the pot off the heat and stir in the butter, Parmesan and lemon juice..
- Serve and enjoy! Bon appetite.
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