2 cheese ground turkey burgers. We love our turkey burger for one simple reason: We let it be. We didn't try to cover up the fact that it was turkey. Turkey burgers tend to be drier so we added an egg to ours to help it hold together and give it added moisture.
This fast and easy recipe is perfect to make after a long day at work.
The goat cheese adds a creamy flavor to sometimes bland turkey burgers.
Great Mexican twist on nutritious burgers.
Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, 2 cheese ground turkey burgers. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
We love our turkey burger for one simple reason: We let it be. We didn't try to cover up the fact that it was turkey. Turkey burgers tend to be drier so we added an egg to ours to help it hold together and give it added moisture.
2 cheese ground turkey burgers is one of the most favored of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. 2 cheese ground turkey burgers is something which I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook 2 cheese ground turkey burgers using 9 ingredients and 2 steps. Here is how you cook that.
Composition of 2 cheese ground turkey burgers:
- Provide 1 1/4 lb ground turkey.
- Need for shredded mozzarella.
- Provide of shredded cheddar.
- Require 1/2 cup for seasoned bread crumbs.
- You need 1 egg.
- Need for dijon mustard.
- Provide ground black pepper.
- Prepare 1/2 tsp - garlic salt.
- Prepare 1 for shallot finely diced.
Whipped cream cheese is regular cream cheese that has been mixed until it's soft, smooth and light. Unlike regular cream cheese, which is stiff, whipped Ground beef or pork can be used in place of the ground turkey in these burgers. To make a quick dip for chips and veggies, stir the remaining salad. To grill these turkey burgers for your next backyard barbecue, heat a grill to medium-high heat.
2 cheese ground turkey burgers making:
- Add all the ingredients in a mixing bowl. When it says "to taste" for amount, its because i don't measure sometimes..
- Mix all together and make your patties. I would of taken pictures of the finished result, but we ate them all..
Keep things classic with cheddar or American cheese on a bun with lettuce and tomatoes, or try serving the burger with a dollop of herby Greek yogurt. Salt and freshly ground black pepper. A small amount of pungent goat cheese flavors the creamy spread. Double the spread and use it on grilled chicken or turkey sandwiches. The lemon in the burger was really nice although the goat cheese spread was more herby then cheesy.
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