Mozzarella Stuffed Turkey Meatballs.
Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, mozzarella stuffed turkey meatballs. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Mozzarella Stuffed Turkey Meatballs is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Mozzarella Stuffed Turkey Meatballs is something which I have loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook mozzarella stuffed turkey meatballs using 7 ingredients and 5 steps. Here is how you can achieve that.
Ingredients Mozzarella Stuffed Turkey Meatballs:
- Provide 1 lb for ground turkey (my package was 1.2 lbs of turkey, still worked out good).
- Provide 2 - large egg whites.
- Require 1 cup for grated parmesan cheese.
- Require 1/2 cup italian seasoned bread crumbs.
- Need 1/2 cup milk (I used almond milk and it worked out fine).
- Give 4 oz of mozzarella cheese, small cubed (1/2 in).
- Prepare 2 cup marinera (I used a regular sized jar of my favorite spaghetti sauce).
Mozzarella Stuffed Turkey Meatballs instructions:
- In a mixing bowl combine all ingredients, except marinera, mix well.
- Make meatballs. Grab about 1.5 tablespoons of meat mixture, flatten in hand a little, place small cube of mozzarella cheese in the middle, seal meat around. I made 26 total..
- On a low simmer, place meatballs into large saucepan over marinera (or spaghetti) sauce..
- Cover with lid, let cook about 20-30 min on low, CAREFULLY stirring occationally.
- ALL DONE! Some cheese will cook out, its ok. :) serve over pasta, or make sandwiches, or eat as is!.
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