Greek Turkey Burgers with Avocado and a Lemon Parsley Mayo.
Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, greek turkey burgers with avocado and a lemon parsley mayo. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Greek Turkey Burgers with Avocado and a Lemon Parsley Mayo is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. Greek Turkey Burgers with Avocado and a Lemon Parsley Mayo is something which I have loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook greek turkey burgers with avocado and a lemon parsley mayo using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients requirements Greek Turkey Burgers with Avocado and a Lemon Parsley Mayo:
- Prepare 16 oz for ground turkey.
- Prepare 1 cup diced onions and peppers, chopped fairly small. 1/2 c each (I buy them frozen and already chopped for recipes like this!!).
- Provide 1 - avocado, diced.
- Provide 1 cup - reduced fat feta cheese crumbles.
- Provide 1 1/2 tbsp of your favorite greek seasoning(I prefer a salt free brand like Greenway organic).
- You need 1 of salt and pepper to taste.
- Prepare 1 for optional burger buns, sandwich thins, pita bread or your favorite burger bread. I ate mine without a bun..
- Prepare 1/2 cup - light mayo.
- Prepare 1 tbsp fresh lemon juice.
- Prepare 2 tsp of dried parsley flakes.
- Require 1/2 tsp for garlic powder.
Greek Turkey Burgers with Avocado and a Lemon Parsley Mayo step by step:
- Mix first 6 ingredients. (From here I prefer to let sit in the fridge for a few hrs so flavors can intensify).
- Spray a non stick frying pan or stove top grill pan and form mixture into 4 even burgers. (Prefer smaller burgers? Make 6.) Cook in pan for 5-7 minutes each side on medium heat or until cooked all the way through..
- While burgers are cooking on pan mix mayo, lemon juice, parsley and garlic powder..
- Serve on a bun with a tbsp of mayo on each burger or eat alone sans the bun like I did for a lower carb option. I also went heavier on the mayo...yum!!!.
So that is going to wrap it up for this special food greek turkey burgers with avocado and a lemon parsley mayo recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
