Gluten Free Tacos with Red Cabbage Shell.
Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, gluten free tacos with red cabbage shell. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Gluten Free Tacos with Red Cabbage Shell is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Gluten Free Tacos with Red Cabbage Shell is something which I've loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have gluten free tacos with red cabbage shell using 19 ingredients and 4 steps. Here is how you cook it.
Ingredients - Gluten Free Tacos with Red Cabbage Shell:
- Give 2 lb turkey breast, whole.
- Need 1 lb - liver, whole.
- Prepare 2 for tomatoes, diced.
- Require 1 Tbsp of tomato paste.
- Require 2 tablespoons for chili powder.
- Require 3 tablespoons ground cumin.
- You need 2 teaspoons for kosher salt.
- You need 2 teaspoons for hot smoked paprika.
- You need 3 teaspoons - ground coriander.
- Need 2 teaspoons for garlic powder.
- Need 1 teaspoon cayenne pepper.
- Require 1 tablespoon - freshly ground black pepper.
- You need 2 red onion, diced.
- Give 6 of garlic cloves, peeled and minced.
- Give 2 of limes, zested and juiced.
- Require 1/4 head red cabbage.
- Prepare 1 can for black beans - OPTIONAL.
- You need 1/4 cup fresh cilantro, chopped - OPTIONAL.
- Prepare 2 tbsp - feta cheese, crumbled - OPTIONAL.
Gluten Free Tacos with Red Cabbage Shell making process:
- Add turkey and liver to crockpot. Top with tomatoes, tomato paste, spices, onion, garlic, lime zest and lime juice. Add black beans if you wish. Stir to combine..
- Cover and cook on Low for 6-8 hours, or High for 3-4 hours..
- Take two forks and shred the meat into the rest of the mixture until it's a fine texture..
- Separate the cabbage leaves, fill with the meat, and top with some cilantro and feta cheese if you wish. Enjoy!.
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