Garlic Butter Ground Turkey and Cauliflower Skillet.
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, garlic butter ground turkey and cauliflower skillet. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Garlic Butter Ground Turkey and Cauliflower Skillet is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. Garlic Butter Ground Turkey and Cauliflower Skillet is something that I have loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have garlic butter ground turkey and cauliflower skillet using 15 ingredients and 3 steps. Here is how you can achieve it.
Composition for Garlic Butter Ground Turkey and Cauliflower Skillet:
- Provide 1 lb - ground turkey or chicken.
- Require 12 oz of cauliflower steam in a bag or ½ head cauliflower (sliced).
- You need 2 tbsp - vegetable oil.
- Provide 1 tbsp lemon juice.
- Give 3 tbsp for butter.
- You need 4 tbsp of minced garlic.
- Give 1 tbsp onion powder.
- You need 1/4 cup of low sodium soy sauce.
- Prepare 2 tbsp for hot sauce (your choice).
- Give 2 tbsp of sesame oil.
- Need for Fresh chopped cilantro or parsley.
- Need 1/4 cup - water.
- Provide Red chilli pepper flakes.
- Prepare Lemon slices for garnish.
- Give 1/2 tsp of garlic powder.
Garlic Butter Ground Turkey and Cauliflower Skillet steps:
- To make the Garlic Butter Turkey with Cauliflower.. Heat a large skillet over medium low with one tablespoon vegetable oil. Saute the pre-cooked cauliflower florets in the skillet, under slightly golden brown, make sure not to burn cauliflower. Deglaze with lemon juice, add in some fresh cilantro, salt and pepper to your taste, and toss to coat well. Remove to a shallow plate..
- In the same skillet (rinse the skillet if cauliflower has burnt) melt butter with one tablespoon oil and cook ground turkey, breaking the meat apart with a wooden spoon. When the turkey meat is no longer pink, add garlic, the onion powder and give a quick stir. Add soy sauce, water, and hot sauce and continue cooking, stirring regularly, for a couple of minutes..
- Push ground turkey aside and return the cauliflower to the skillet. Reheat quickly and coat cauliflower in the butter mixed with garlic powder. Add a drizzle of sesame oil, sprinkle with fresh chopped cilantro, red chilli pepper flakes and garnish with lemon slices.
So that's going to wrap it up with this special food garlic butter ground turkey and cauliflower skillet recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
