Healthy Enchilada Skillet.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, healthy enchilada skillet. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Healthy Enchilada Skillet is one of the most well liked of current trending foods on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. Healthy Enchilada Skillet is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have healthy enchilada skillet using 15 ingredients and 4 steps. Here is how you can achieve that.
Composition - Healthy Enchilada Skillet:
- Need 2 of zucchini diced.
- Need 1 of yellow squash diced.
- Provide 1 lb for ground turkey.
- Give 1 (14 oz) can corn drained.
- Provide 1 (14 oz) can black beans drained and rinsed.
- Need 1 of yellow onion diced.
- Require 4 for corn tortillas.
- Give 1 tsp garlic powder.
- Provide 1 tsp for paprika.
- Prepare 1 tsp of cumin.
- Give 1 tsp of salt.
- Prepare 1 tsp for pepper.
- You need 1 can - red enchilada sauce.
- Give 1 cup of shredded cheese.
- Need 4 green onion, cilantro, or avocado for garnish.
Healthy Enchilada Skillet steps:
- Brown ground turkey with the diced onion on medium heat..
- Add yellow squash and zucchini when turkey is almost done, cook for 10 min..
- Cut tortillas into small strips, add to pan with corn, beans, enchilada sauce, and spices..
- Cook another 4-5 min, cover with cheese top with green onion, cilantro, or avacado and serve..
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